Vegetables
Artichoke with two mayonnaises
Asparagus Clafoutis
Asparagus Crêpes
Avocado and Radish Salad
Beetroot and Pear Carpaccio with Tuna, Horseradish Cream
Beetroot Soup
Beetroot Tarte Tatin
Brussel Sprouts with Bacon, Chesnuts and Parlsey
Cabbage Casserole
Cauliflower, Potatoes and Saint Nectaire Gratin
Cocotte Egg with Mushroom
Coral Lentil Patties with Carrot Salad
Corn Salad with Roasted Mustard Potatoes
Couscous Salad
Cucumber Raita
Double Baked Sweet Potatoes
Eggplant Mille-Feuilles
Falafels
Fennel with anchovy and herbs oil
Gnocchi with Green Olives
Greek Couscous
Green aspargus with homemade pasta, butter pesto and grilled pine nuts
Guacamole
Homemade Ketchup
Hummus
Jerusalem Artichoke Purée
Kohlrabi, Apple and Minth Salad
Lentils and Parsnip Salad
Muffins with Courgettes and Goat Cheese
Mushrooms on a toast
Onion Tart
Pear, Blue Cheese and Walnut Tart
Potato and Courgette Rösti
Potato Pizza with Goat Cheese and Arugula Pesto
Potimarron Squash with Spicies Butter Rub
Red Cabagge Casserole
Red Kuri Squash Gnocchi
Roasted Tomatoes
Spice and Honey Carrot Pie
Spinach Pasta
Squash and Yellow Carrot Soup
Swiss Chard Crostata
Swiss Chard Gratin
Tomatoes and Goat cheese Samosas
Trumpet of the dead cream sauce
Vegetarian Tajine
White Radish Cake
Pasta, Rice and Cereal Dish
Avocado Pasta
Cannelloni al Pesto
Bulgur Croquettes with Red Bell Pepper Dip
Conchiglioni stuffed with goat cheese and herbs
Green aspargus with homemade pasta, butter pesto and grilled pine nuts
Indian Bulgur
Mie Noodles with Spinach, Shrimps and Garlic
Mushroom Lasagna
Orecchiette with Mint Pesto
Pasta e Ceci, Italian Chickpea Soup
Pasta Summer Salad with Red Cabagge, Schrimps and Melon
Pasta with Green Beans
Risotto
Teriyaki Tofu with Somen Noodles
Watercress sauce with Pasta
Wheat and Rye Flour Spaghettis
Whole Wheat Ravioli with Herbs
Fish and Seafood
Cod Fish Parmentier with Pesto Crust
Cod Fish with Potatoes and Tomatoes "Bacalhau à nossa moda"
Octopus Casserole
Oven Cooked Gilt Head Bream
Sardines Pissaladière
Shrimp Rissoles
Squid Fish Pie "Tielle à la Sétoise"
Steamed Salmon with Radishes and Wasabi Dip
Tuna Patties
Meat and Egg
Beef and Root Vegetables Enchiladas
Cabbage with Pot-au-feu filling
Curried Egg Sandwich
Garlic, Salt and Pepper Chicken Thigh
Homemade Hamburger
Merguez, Lamb Sausages
Osso Buco with Gremolata
Patty Melts
Spicy Lamb Burger with Lemon Caramelised Onions
Sweet and Sour Pork Belly with Apples
Turkey Terrine with Chive and Hazelnuts
Veal Breast Stuffed With Spinach
Desserts
Almonds, Pistachios, Cranberries and Cardamom Biscotti
American Chocolate Chips and Hazelnut Cookies
Apple and Pear Eton Mess
Armenian Nutmeg Cake
Baklava
Banana Bread
Basler Brunsli, Christmas Chocolate Cookies
Beetroot Chocolate Cake
Blackberry Soufflé
Blueberry and Lime Muffins with a Streusel Topping
Bolinhas de Coco (Coconut cookies)
Butternut Squash Muffins
Candied Fruit Cake
Carrot Cake
Chesnut Cream Cake
Chocolate battenburg cake
Chocolate brownies
Chocolate Chips Cookies
Chocolate Mousse
Chocolate Tart with Candied Orange Peel
Chocolate Valentino Cake
Christmas Chocolate Truffles
Crostata di Marmellata
Double Crust Apple Pie
Fig Tart with Almond Cream
Gevulde Speculaas
Hazelnut Christmas Cookies, Totenbeinli
Lemon Yogurt Cream on Chocolate Sponge Cake
Lemon Pie
Linzertorte
Madeleines
Marzipan Cake
Mawa Cake (Indian dessert)
Mille Feuille
Nazook
New York Cheesecake
No cooking Coconut and Lime Cheesecake
Orange Flower Bread Pudding
Pancake with Golden Syrup
Panna Cotta with crunchy cinnamon apple topping
Passion Fruit Entremet
Pastel de Tres Leches
Pâte à Choux Swans
Pavlova with banana cream and strawberries
Peach and Apricot Clafoutis
Peach and Blueberry Crostata
Pear and Chocolate Tiramisu
Plum Tart
Pineapple banana coconut crumble
Piped Shortbread
Poached Apricot with Rosemary and Vanilla Syrup
Poppy Seeds and Spices Cookies
Pudim Caseiro, portuguese flan
Raspberry Yogurt Cake
Ricotta and Lemon Cake
Savarin with Chocolate Mousse, Pear and Vanilla
Sericá
Spicy Pear Cake
Spitzbuebe: Christmas Cookies with Jam
Strawberry and Tea Jelly
Swedish Prinsesstarta
Swiss Apple Pie
Traditional Battenberg
Tropical Fruit Salad with Spice Syrup
Tropical Fruits Charlotte
Upside Down Apple and Figues Cake
Jam and Jars
Blackberry Jam
Chestnut Cream
Doce de Tomate, Tomato Jam
Lemon Curd
Mango and Vanilla Jam
Rhubarb, Strawberries and Melon Jam
Bread & Cie
Broinhas de Abobora, Pumpkin Brioche
Challah
Empanada Gallega with Swiss Chard, Parmesan and Almonds
English Brioche
Hamburger Buns
Homemade Pizza Dough
Hot Dog Buns
Manalas, Little Brioche Men
Mediterranean Pizza Pot Pie
Mexican Wheat Flour Tortilla
My favorite Brioche
Olive Focaccia
Onion and Poppy Seed Crackers
Pain de campagne, Rustic bread
Panettone
Panzanella
Parmesan and Thyme Crackers
Pita Bread
Pita Bread (2)
Raincoast Crisps
Savory Kougelhopf
Sesame and Poppy Seeds Crackers
Tomato White Bread Rolls
Toscany Bread
Tunnbröd, Flat Swedish Bread
White Bread, Pain de Mie
Drinks
Chai Tea Latte
Virgin Mojito
Non Recipe Posts
Introduction
Lisbon on the sweet side
